Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken)
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ayam bakar kecap (sweet soy sauce grilled chicken). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
  1. Get 8 pieces chicken (you can use both chicken breast or chicken thighs)
  2. Make ready 3 tablespoons lime juice
  3. Prepare 1 teaspoon salt
  4. Prepare 2 lemongrass, pounded
  5. Get 1/2 tablespoon tamarind juice
  6. Prepare 8 kaffir lime leaves
  7. Prepare 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
  8. Get 1/2 teaspoon white pepper powder
  9. Get 250 ml water
  10. Get 2 tablespoons vegetable oil
  11. Prepare For the ground spices:
  12. Prepare 4 cloves garlic
  13. Prepare 10 shallots
  14. Prepare 2 chili pepper
  15. Prepare 1 inch ginger
  16. Make ready 1 inch galangal
  17. Prepare 1 teaspoon salt
Steps to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
  1. Mix the chicken with lime juice and salt. Set aside for 15 minutes.
  2. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
  3. Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
  4. Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
  5. Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
  6. Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋

So that’s going to wrap this up for this exceptional food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!