BBQ roasted chickpea bowls (vegetarian / vegan)
BBQ roasted chickpea bowls (vegetarian / vegan)

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, bbq roasted chickpea bowls (vegetarian / vegan). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

These easy, crispy, roasted BBQ chickpeas make a delicious option for healthy snacking or the perfect crunchy topper for salads. How many roasted chickpea recipes are too many? Asking for a friend… Ok, or not. I know it feels like the most basic of all recipes and almost borderline lame to bring.

BBQ roasted chickpea bowls (vegetarian / vegan) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. BBQ roasted chickpea bowls (vegetarian / vegan) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have bbq roasted chickpea bowls (vegetarian / vegan) using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make BBQ roasted chickpea bowls (vegetarian / vegan):
  1. Make ready 1 can chickpeas, drained and rinsed
  2. Take 1/3 cup BBQ sauce
  3. Prepare 1 cup cooked millet
  4. Take Half pint cherry tomatoes
  5. Make ready Half green or red bell pepper, chopped
  6. Prepare Half red onion, sliced
  7. Prepare Olive oil
  8. Make ready Salt
  9. Make ready Pepper

In this video, Another Vegan Soul Food Recipe! Easy Vegan Meal Planning , I got a sweet and savory vegan soul food meal for you. These Crispy BBQ Roasted Chickpeas are the perfect snack! While the chickpeas are baking make the BBQ seasoning.

Instructions to make BBQ roasted chickpea bowls (vegetarian / vegan):
  1. Preheat oven to 425°
  2. Toss chickpeas with your favorite BBQ sauce
  3. Toss vegetables with olive oil and salt and pepper to taste
  4. Spread chickpeas and veggies out on a baking sheet
  5. Start cooking millet to package directions
  6. Roast chickpeas and veggies for 20 minutes
  7. Serve veggies and chickpeas over millet with olive oil or extra BBQ sauce on top

These Crispy BBQ Roasted Chickpeas are the perfect snack! While the chickpeas are baking make the BBQ seasoning. Add all of the seasonings into a small bowl and mix until combined. They also happen to be gluten free and vegetarian with tons of vegan options too! BBQ roasted chickpeas are a spicy, addictive snack — just like your favorite potato chips, but healthier!

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