Vegetarian lentil curry
Vegetarian lentil curry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian lentil curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect meatless Monday And if you love vegetarian curry recipes, also try our coconut vegetarian korma! Made with onions, garlic, scallions, curry powder, chili powder, carrots and potatoes, this vegetarian and vegan lentil dish is a full meal in itself. This veggie curry is based on a makhani and has a powerful chilli kick to it. Thoroughly rinse the lentils in cold water and drain.

Vegetarian lentil curry is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Vegetarian lentil curry is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vegetarian lentil curry using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian lentil curry:
  1. Take 150 g dried green lentils
  2. Take 1 onion
  3. Get 1 clove garlic
  4. Take 1 tbsp curry powder
  5. Take 1/2 tsp chili flakes
  6. Get 1 tbsp tomato puré
  7. Prepare 1 tin coconut milk
  8. Get 500 ml water
  9. Take 1 vegetable stock
  10. Make ready 2-3 potatoes, cut into small pieces
  11. Get Optional
  12. Take Peas, carrots, sweetcorn or other vegetables

These red curry lentils are one of my all-time favorite recipes. As is usually my vibe, we're working with very basic pantry ingredients here and. Variations on Chickpea and Lentil Curry. Veggies: Add more veggies, you could squeeze more veggies in here I'm usually not one for vegetarian/vegan meals but This works very well for me.

Instructions to make Vegetarian lentil curry:
  1. Rinse the lentils and soak in plenty of water for at least 4 hours.
  2. Chop onion and garlic and fry in a bit of oil until they're soft. Add curry powder and cook for another minute.
  3. Add the rest of the ingredients and simmer for about about 30 minutes (check the potatoes and lentils are done).
  4. Enjoy!

Variations on Chickpea and Lentil Curry. Veggies: Add more veggies, you could squeeze more veggies in here I'm usually not one for vegetarian/vegan meals but This works very well for me. This Lentil Vegetable Curry is an easy vegetarian recipe for a busy night. Simple AND authentic lentil curry made with spices, garlic, ginger, coconut milk, and turmeric. I got really into lentil curries a few years back; I was lucky enough to be working with one of my best friends, who is Pakistani.

So that is going to wrap this up with this exceptional food vegetarian lentil curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!