Taco salad
Taco salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Taco salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Taco salad is something which I’ve loved my entire life. They are nice and they look wonderful.

A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike! It doesn't take much to make a satisfying meal and this simple salad is.

To get started with this particular recipe, we must first prepare a few components. You can have taco salad using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Taco salad:
  1. Get 2 tacos
  2. Prepare 1 onion cut into small cubes
  3. Make ready 1 tomato cut into small cubes
  4. Take 1/2 cup shredded red cabbage
  5. Take to taste Salt
  6. Take 1/2 tea spoon chilli flakes
  7. Get 1/2 tea spoon oregano
  8. Get 1 table spoon salad dressing
  9. Take 2 table spoon pomogranate kernels

Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love. This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures.

Instructions to make Taco salad:
  1. Microwave tacos 2 minutes and keep aside
  2. In a bowl take one deseeded and cut tomato
  3. Add onion, add red cabbage, salt, chilli flakes, and oregano
  4. Add mint mayonnaise as salad dressing and mix well
  5. Put this salad in tacos and garnish with pomogranate kernels
  6. Enjoy

This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures. Taco salad is an easy light meal or side dish. It's a great crowd-pleaser, and an easy dish to bring to a potluck or other gathering. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips!

So that’s going to wrap it up for this exceptional food taco salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!