Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetarian chilli. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetarian Chilli is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Vegetarian Chilli is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have vegetarian chilli using 18 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Chilli:
- Get 1 onion diced
- Prepare 2 stalks celery diced
- Take 2 carrots diced
- Take 1 green pepper diced
- Make ready 1 red pepper diced
- Prepare 3 sprigs garlic crushed
- Take 1 T vegetable oil
- Take 1 can diced tomato don't drain
- Take 1 can light kidney beans don't drain
- Prepare 1 can black beans rinsed
- Prepare 1 can corn (or bag frozen)
- Get 1 T chilli powder
- Get 1-1/2 tsp oregano
- Get 1-1/2 tsp basil
- Get 1 T cumin
- Take 1 T sugar
- Make ready salt and pepper
- Make ready 2 T tomato paste
Instructions to make Vegetarian Chilli:
- Saute all diced ingredients and garlic in vegetable oil in large pan until softened. Add the rest of the ingredients (except tomato paste) and bring to a boil. Cover and simmer for 1/2 hour. Mix in tomato paste simmer 5 minutes more. Enjoy.
So that’s going to wrap it up with this exceptional food vegetarian chilli recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
