Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, whole wheat bread for vegans or vegetarians. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Whole Wheat Bread for Vegans or Vegetarians is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Whole Wheat Bread for Vegans or Vegetarians is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have whole wheat bread for vegans or vegetarians using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat Bread for Vegans or Vegetarians:
- Take 300 grams Bread (strong) flour
- Make ready 100 grams Whole wheat flour
- Prepare 7 grams Beet sugar
- Get 5 grams Salt
- Get 4 grams Dried yeast
- Take 260 grams Water
Instructions to make Whole Wheat Bread for Vegans or Vegetarians:
- Put all of the ingredients in a bowl and mix.
- Leave to proof for 45 minutes at 30℃. After the first rising, divide the dough into desired portions, then let rest.
- After shaping, proof for the second time for 25 minutes at 30℃, sprinkle with whole wheat flour, then slash the tops.
- Bake for 17 minutes at 200℃.
So that is going to wrap this up with this exceptional food whole wheat bread for vegans or vegetarians recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
