Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegetarian beans tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegetarian Beans Tacos is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Vegetarian Beans Tacos is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian beans tacos using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Beans Tacos:
- Prepare 12-14 Taco Shell
- Prepare 1 bowl Tomato Salsa
- Make ready 1 bowl Mexican Beans
- Get 1/2 cup Sour Cream
- Take 1/2 cup Lettuce, finely chopped
- Make ready 1/2 cup Purple Cabbage, finely chopped
- Take 1/3 cup grated cheddar cheese or add as required
Instructions to make Vegetarian Beans Tacos:
- Place the taco shells in the oven and heat at 100 degrees celsius for 2 to 3 minutes.
- Take the taco shell. If the shells are too thin or papery, then take 2 taco shells. Thin shells will break easily with the weight of the stuffings.
- First top up with lettuce & cabbage. - Pour a few spoons of mexican beans on it. - Top with tomato salsa.
- Now top with 1 to 2 spoons of sour cream. - Top with some grated cheddar cheese. - Make all vegetarian tacos this way and serve immediately.
So that’s going to wrap this up with this exceptional food vegetarian beans tacos recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
