Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, plantain dessert. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Plantain Dessert is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Plantain Dessert is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have plantain dessert using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Plantain Dessert:
- Get 3 tbsp sago, rinse and soak for 10 mins
- Take 80 grams sugar
- Make ready 3 pandan leaves washed and knotted
- Prepare 2 overripe horn plantain or 4 bananas– peeled and sliced into 1 cm thick pieces
- Get 150 ml coconut milk
- Prepare 200 ml water
- Prepare Half tsp salt
Steps to make Plantain Dessert:
- Bring water, sugar, pandan leaves and salt to boil. Stir and cook over medium heat till sugar dissolves
- Add in sago and coconut milk. Continue stirring to prevent curdling. Add in the plantain/bananas and cook for another 3 mins or till bananas are slightly soften.
- Ready to serve. Spoon into individual bowls and enjoy. Best serve warm..
So that’s going to wrap this up with this exceptional food plantain dessert recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!