Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, lee's mayonnaise infused grilled hamburgers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Many toppings but complimented the burger nicely. I prefer Lee's over Smashburger, Atomic Burger, New Orleans burgers, Whataburger. But mayonnaise doesn't go in your grilled cheese sandwich, it goes on top of it. Chefs of all stripes swear by this trick (Gabrielle Hamilton and Paula Deen both approve), which involves slathering the top and bottom of a grilled cheese sandwich with the creamy condiment—just as one normally would with.
Lee's Mayonnaise Infused Grilled Hamburgers is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Lee's Mayonnaise Infused Grilled Hamburgers is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lee's mayonnaise infused grilled hamburgers using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lee's Mayonnaise Infused Grilled Hamburgers:
- Prepare 1 Pound Ground Beef (80/20)
- Take 2 Tablespoons your favorite Mayonnaise
- Take 1 Tablespoon Worcestershire Sauce
- Prepare 1 \2 Teaspoon Seasoning Salt
- Make ready 1 \2 Teaspoon Fresh Cracked Black Pepper
In small bowl mix mayonnaise, celery seed, pineapple juice, ketchup. You may add a little more Ketchup by tsp if you prefer. Serve on buns with your favorite toppings. One of the stars of Shaanxi cuisine, Rou Jia Mo (Chinese hamburger), seems to be gaining momentum in the Western culinary world.
Steps to make Lee's Mayonnaise Infused Grilled Hamburgers:
- Mix all ingredients together, until just combined. Form into three 5 ounce patty's. Make a little them indentation in the middle of the patty's with your thumb. This helps to keep them from shrinking up while grilling. I put them in the refrigerator for an hour or so, to let them firm up.
- Prepare grill. Grill over medium high heat, for around 4 minutes per side flipping only once. Add cheese to melt over patty if desired.
- Serve with nice butter toasted buns. Garnish with any vegetables and condiments of your choice. Message me with any questions. Enjoy
Serve on buns with your favorite toppings. One of the stars of Shaanxi cuisine, Rou Jia Mo (Chinese hamburger), seems to be gaining momentum in the Western culinary world. All I know for sure is that more choices means more to eat, and I couldn't be happier about that! A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. Retro Hamburger Sign Old Fashioned Quarter Pounder.
So that is going to wrap this up with this exceptional food lee's mayonnaise infused grilled hamburgers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
