Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetarian desi burger. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Great recipe for Vegetarian Desi Burger. Most historians believe that it was invented by a cook who placed a Hamburg steak between two slices of bread in a small town in Texas. Veggie Buffalo Chickpea Burger by Chef Eddie Brik. Give your burgers some Indian flavor with spices and chiles.
Vegetarian Desi Burger is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vegetarian Desi Burger is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook vegetarian desi burger using 25 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Desi Burger:
- Get 3 Burger Buns
- Prepare 3 cheese slices
- Prepare For Burger Pattice-
- Take 1 boiled potato
- Prepare 1 diced carrot
- Make ready 1 cup mixed diced yellow, green, red capsicums
- Take 1/2 cup boiled peas
- Make ready 2 tbsp cornflour
- Prepare 3 tbsp bread crumbs
- Get 1 tsp red chilli powder
- Make ready 1 tsp chaat masala
- Take to taste Salt
- Get For cornflour mixture-
- Make ready 2 tbsp cornflour
- Make ready 1 tbsp maida
- Get As required Water
- Prepare For sauce mixture-
- Make ready 4 tbsp mayonnaise
- Prepare 2 tbsp red chilli sauce
- Take 1 cup chopped onion
- Prepare 1 cup chopped cabbage
- Prepare For salad
- Prepare 1 sliced tomato
- Prepare 1 sliced cucumber
- Prepare 1 tbsp sliced jalapeños
This spiced & flavorful burger is perfect for your summer BBQ and grilling menu. Encontre imagens stock de Jumping Burger Ads Delicious Attractive Hamburger em HD e milhões de outras fotos, ilustrações e. Browse their menu and store hours. After five months of planning, trying out numerous combinations of burger and sandwich fillings, and investing Rs.
Instructions to make Vegetarian Desi Burger:
- Ingredients for Burger - Burger Buns, sliced tomato and cucumber.
- For making Pattice - Mix Diced carrots, Boiled potato, Diced capsicum, boiled peas, chopped coriander, bread crumbs, cornflour for binding. Add salt, red chilli powder and chaat masala.
- Now make round palm size pattice and keep aside. Prepare cornflour mixture(Mix 2tbsp cornflour, 1tbsp maida and 50mlwater in a bowl- thick consistency)
- Preparation of sauce. Take 4tbsp of mayonnaise and 2tbsp of red chilli ketchup and mix well. Now add cabbage and onion to this sauce and mix well.
- Take the burger buns coat it with butter and toast the inner side of top bun and bottom side of lower bun on a tawa.
- Now dip the burger pattice in cornflour mixture, coat it in bread crumbs and deep fry it.
- As soon as pattice is fried immediately put a cheese slice on it. It will stick and start melting. Now take the bottom burger bun add tomato ketchup and spread evenly. Now layer it with cucumber slices.
- Now add burger pattice, 1 spoon of cabbage, onion dipped in sauce mixture, layer it with sliced tomato and jalapeños.
- Cover the burger with top burger bun and close it. You can also insert a toothpick in middle to support it'sstructure. Microwave the burgers at 600°c for 2 minutes. To get warm, crunchy burgers. Serve hot with French fries.
Browse their menu and store hours. After five months of planning, trying out numerous combinations of burger and sandwich fillings, and investing Rs. Five vegetarian burgers, four chicken burgers, three mutton burgers and one speciality burger are on the menu. Plus four types of fries, a few sides, a variety of desi sauces and a create-your-own. I'm not a vegetarian, but continue to make it.
So that’s going to wrap it up for this special food vegetarian desi burger recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
