Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leftover dal paratha and tacos with aloo chokha. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover dal paratha and tacos with aloo chokha is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Leftover dal paratha and tacos with aloo chokha is something that I’ve loved my whole life. They are nice and they look wonderful.
👉🏼 Get the Ingredient list, step-by-step written, printable and Mobile ready "Leftover dal Paratha" recipe with measurements on my website. Leftover dal Paratha, leftover toor dal recipe, toor dal paratha, school tiffin paratha,#MasalaParatha #DalParatha #leftoverDalRecipeIngredients for Leftover. Leftover dal is combined with wheat flour, spices and cooked over hot griddle to make this everyday breakfast. My family loves it and enjoys it with achar or homemade curd and in the end it's a win-win situation for everyone 🙂.
To get started with this recipe, we must first prepare a few components. You can cook leftover dal paratha and tacos with aloo chokha using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Leftover dal paratha and tacos with aloo chokha:
- Take For aloo chokha
- Make ready 5 potatoes
- Prepare 1 onion
- Get 1 tomato
- Get as taste Salt and pepper
- Take 1/2 tsp Coriander powder
- Prepare 1/2 tsp garam masala
- Get 1 tsp jeera
- Prepare 1/2 tsp kashmiri mirch
- Take 1/2 tsp kasuri methi
- Make ready For paratha
- Make ready 1 cup daal
- Prepare 1.5 cup wheat flour
- Take as needed Salt,pepper,turmeric and carom seeds
- Prepare as required Butter
- Prepare As required Onion and tomato for garnishing
- Make ready as per taste Chat masala
- Prepare As required Cheese dip(cream)
- Take As required Tomato sauce
- Prepare as your taste Cheese dip
The ultimate way to use up leftover mashed potatoes: wrapped in dough and pan-fried. Once the skillet is thoroughly heated, carefully place a paratha in the pan. Now Your Taste Have Crown Up. Aloo Chokha is one of the side dishes made with potatoes.
Instructions to make Leftover dal paratha and tacos with aloo chokha:
- For aloo chokha,take 5 boiled potatoes and mashed..take a pan add oil or ghee,,add jeera,add onions when translucent add tomato..
- Now add all dry masale and add tomato sauce and chilli garlic sauce..add aloo and mixed well..it's ready..
- Take a bowl add,wheat flour and daal add spices..add 1 tsp oil and knead the dough by adding water as required..
- Now roll out and make paratha on iron tawa,,toast from both sides till golden brown by applying ghee..
- Now to make tacos..take out paratha,,add tomato sauce and chilli garlic sauce..now add aloo chokha on half portion..add cheese dip..
- Now add onion rings and tomatoes and sprinkle chat masala..and now cover up by the secong half..
- Now heat the griller and add butter now grill the tacos until a nice crisp..and enjoy with nachos and curd..
- Your healthy tacos are ready..enjoy tacos and curd,paratha and aloo chokha…
Now Your Taste Have Crown Up. Aloo Chokha is one of the side dishes made with potatoes. It hails from the interiors of Bihar. This easy Indian recipe is the staple diet in villages of Bihar. Aloo chokha is famously teamed up with the Bihari Litti.
So that’s going to wrap it up with this exceptional food leftover dal paratha and tacos with aloo chokha recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
