Blueberry Yoghurt Jelly Dessert
Blueberry Yoghurt Jelly Dessert

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, blueberry yoghurt jelly dessert. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Blueberry Yoghurt Jelly Dessert is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Blueberry Yoghurt Jelly Dessert is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook blueberry yoghurt jelly dessert using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Yoghurt Jelly Dessert:
  1. Make ready 2 teaspoons Gelatine Powder *about 8g
  2. Prepare 2-3 tablespoons Water
  3. Make ready 1/2 cup Milk
  4. Get 1/4 cup Caster Sugar
  5. Take 1 cup Unsweetened Greek Yoghurt
  6. Prepare 1 teaspoon Lemon Juice
  7. Make ready 1/2 cup Cream *whipped
  8. Take Blueberry Sauce
  9. Get 125 g Blueberries *about 1 cup Frozen Blueberries
  10. Take 2 tablespoons Sugar
Instructions to make Blueberry Yoghurt Jelly Dessert:
  1. Sprinkle Gelatine Powder into Water in a small bowl and soak for 5-10 minutes.
  2. To make Blueberry Sauce, place Frozen Blueberries and Sugar in a heat-proof bowl, microwave until soft, and stir. Bring to the boil and stir. *Note: This process can be done using a saucepan.
  3. Whip Cream until soft peaks form.
  4. Place Milk and Sugar in a large heat-proof bowl and microwave and bring to the boil. *Note: This process can also be done using a saucepan.
  5. Add soaked Gelatine, mix well until Gelatine dissolves, then whisk in Yoghurt and Lemon Juice. Add whipped Cream and mix to combine.
  6. Pour 1/2 mixture into serving glasses. Place them in the fridge and leave to set. Add 1 to 2 tablespoons Blueberry Sauce to the remaining jelly mixture, and mix well.
  7. When the surface of jelly in the glasses is set, gently pour the remaining jelly mixture, that is mixed with Blueberry Sauce, over the white jelly. Place in the fridge and leave to set completely.
  8. Before serve, pour the remaining Blueberry Sauce on top.

So that’s going to wrap it up with this exceptional food blueberry yoghurt jelly dessert recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!