Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian tikki. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vegetarian Tikki is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Vegetarian Tikki is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian tikki using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Tikki:
- Get 1 cup Rajma or Red kidney beans
- Get 1 medium size onion
- Prepare 1 medium size carrot
- Get 2 medium size potatoes
- Get 1 lime juice
- Get 1/2 tsp coriander powder
- Prepare 1/2 tsp cumin powder
- Make ready 1/2 tsp red chilli powder
- Get 2 Tbsp Besan or Chickpea flour
- Take 1/2 tsp ginger garlic paste
- Get 1 inch cinnamon stick
- Prepare 1 bay leaf
- Get 2 green cardamom
- Make ready 1 Spring coriander leaves chopped and more for garnishing
- Prepare as needed Oil to fry
- Get to taste Salt
Steps to make Vegetarian Tikki:
- Soak the Rajma or Red kidney beans overnight and boil. Drain completely and make a coarse paste
- Boil potatoes and grate
- Grate carrots
- Grate onions
- Roast Besan or chickpea flour
- Add all ingredients like potatoes, carrots, besan, cumin powder, coriander powder, red chilli powder, lime juice, chopped coriander leaves to coarse Rajma mix. Add salt
- In a wok heat oil and add bay leaf, cardamom and cinnamon stick. When splutters add ginger-garlic paste and grated onions. Fry till golden and discard the bay leaf, cinnamon and cardamom. Add the fried onions to the Rajma mix
- Make small balls and flatten them. In a wok heat oil and fry
- Enjoy with mint-coriander Chutney
So that’s going to wrap this up with this special food vegetarian tikki recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
