Double chocolate muffin
Double chocolate muffin

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, double chocolate muffin. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Double chocolate muffin is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Double chocolate muffin is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook double chocolate muffin using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Double chocolate muffin:
  1. Make ready 3 eggs
  2. Prepare 150 gr white sugar
  3. Prepare 250 gr heavy cream
  4. Get 40 gr cocoa powder
  5. Make ready 2 tsp baking powder
  6. Make ready 1/2 tsp salt
  7. Prepare 210 gr all purpose flour
  8. Prepare 100 gr chocolate chunk (dark / semi sweet chocolate)
  9. Take 1 tsp vanilla extract

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Instructions to make Double chocolate muffin:
  1. Chop or break the chocolate bar
  2. Pre-heat your oven to 180°C with top and bottom heat.
  3. Crack the eggs into mixing bowl, beat the eggs for a minute.
  4. Add sugar, salt, vanilla extract. Mix it well with the egg mixture. Set aside.
  5. In another bowls, beat the heavy cream until just smooth.
  6. Add cocoa powder into the beated cream. Mix it well with spatula.
  7. Add the cream mixture into the egg mixture. Mix them well with mixer.
  8. Add the sifted baking powder and flour into the batter mixture. Mix them well untik it is incorporated.
  9. Add the chopped chocolate bar and fold it into the chocolate batter mixture.
  10. Prepare the muffin tin with the muffin cup's paper. Use a ice scooper or spoon, place the batter into the cups.
  11. Bake them for 20 minutes in 180°C.
  12. After 20 minutes, check the muffin by sticking in a needle into the muffin. If it comes out clean, the muffin is done. Let it cool down. Ready to serve.

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