Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried vegetable pastry (pastel) *vegetarian/vegan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegetarian Nasi Goreng (Indonesian Fried Rice) loaded up with fresh veggies! Add an egg or keep it vegan! An easy tasty vegetarian recipe that can be made in Farmers Market Vegetarian Enchiladas with black beans and your choice of veggies (like red bell pepper, sweet potato zucchini or corn) and. Stir-Fried Vegetable Spaghetti Recipe (vegetarian / vegan recipe).

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Take Pastry dough:
  2. Make ready 1/2 kg plain flour
  3. Get 250 gr margarine
  4. Make ready 1/2 tsp salt
  5. Get 1/2 cup water
  6. Take 2 tbsp cooking oil
  7. Take 2 boiled egg (optional)
  8. Get Cooking oil to fry
  9. Get Filling:
  10. Take 4 carrots
  11. Take 4 potatoes
  12. Prepare 2 spring onions
  13. Prepare Spices:
  14. Take 1/2 red onion
  15. Make ready 4 garlic cloves
  16. Get 1 candle nut
  17. Make ready 1/2 tsp salt
  18. Prepare 1/2 tsp pepper
  19. Take 1/4 tsp sugar

It is a yeast-free, egg-free pastry that can also be made completely vegan depending on the type of fat you choose to use. Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style. It's delicious and versatile, veggies can be varied with what you have on hand. Veggie Fried Rice Veggie Dishes Healthy Fried Rice Fried Rice With Egg Vegetable Rice Fried Brown Rice Brown Rice Dishes Vegetarian Rice · Puff Pastry Wrapped Lentil Loaf!

Instructions to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
  2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
  3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
  4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
  5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
  6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
  7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
  8. Enjoy :)

It's delicious and versatile, veggies can be varied with what you have on hand. Veggie Fried Rice Veggie Dishes Healthy Fried Rice Fried Rice With Egg Vegetable Rice Fried Brown Rice Brown Rice Dishes Vegetarian Rice · Puff Pastry Wrapped Lentil Loaf! The perfect vegan main dish for Thanksgiving or Christmas. Makes a great centrepiece for the table and tastes. Pastel is the Spanish and Portuguese word for pastry and is the name given to different typical dishes of many countries that speak or spoke those languages.

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