Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bottle gourd dessert. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bottle gourd dessert is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Bottle gourd dessert is something that I’ve loved my whole life.
Kaddu ki kheer is a traditional sweet dish of Hyderabad which is made using bottle gourd. Bottle Gourd Dessert is a easy and quick recipe. Friends try this for one time. You and your family like this sweet.
To get started with this recipe, we have to prepare a few ingredients. You can have bottle gourd dessert using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bottle gourd dessert:
- Get 500 gram Bottle gourd
- Prepare 1/4 Cup Ghee
- Make ready 1/4 cup Milkmaid
- Take 7-8 chopped Almonds
- Take 1/3 cup Milk powder
- Make ready 1 spoon Cardamom powder
- Get Pinch green colour
- Get Whip cream as required
Healthy, quick and easy Indian soup recipe. Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji The recipe shared here helps you to make the best delicious bottle gourd halwa. It also has a rich flavor. Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable.
Steps to make Bottle gourd dessert:
- Peel bottle gourd.then roughly chop.now cook in pressure cooker.dont add water in bottle gourd.take 2whistles.
- Heat ghee.add boiled bottle gourd.stir and mash with masher.then add milk made,milk powder, Cardamom powder.mix well.
- Cook until jalwa get thickness then add,green colour, chopped almonds.cool down it.then serve. garnish with whip cream
It also has a rich flavor. Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world. Shred the bottle gourd and squeeze-out the water. After squeezing the water, shredded bottle gourd should Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to.
So that’s going to wrap this up with this exceptional food bottle gourd dessert recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
