Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, #vegetarian #la daube gropois#. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
#vegetarian #la daube gropois# is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. #vegetarian #la daube gropois# is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook #vegetarian #la daube gropois# using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make #vegetarian #la daube gropois#:
- Make ready 1 can broad beans
- Make ready 2 medium potatoes
- Take 250 g gourd
- Get 3 tomatoes
- Get 5 dry chillies
- Take 4 small gloves garlic
- Take Thyme
- Prepare Bayleaf
- Prepare Coriander root
- Prepare Salt
- Take Oil
- Make ready Lime juice
- Make ready 2 medium onions
Instructions to make #vegetarian #la daube gropois#:
- Wash and peel the vegetables. Cut them in cubes. Chop onions.
- Add oil in a pan. Put one chopped onion to fry til light brown, add bayleaf and thyme. Then add the vegetables with some water and salt. Let cook for 15 mins in medium heat.
- In the meantime prepare the spices in a grinder. As shown in the picture just add a little water and grind them to get a waterly paste.
- Now add the spices to the cooking vegetables and the beans also. Let cook for another 15 mins in low heat.
- Add some water to get some sauce in the curry. Finally add lime juice and garnish with spring onion and coriander.
- Bon Appétit… Serve with bread, rice, chapati or you can have it as soup also…
So that’s going to wrap this up for this special food #vegetarian #la daube gropois# recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!