Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple pie with caramel sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Classic caramel apple pie with a twist! The caramel filling sauce is poured over the lattice-top of the pie, giving it a more intense flavor. You know how with a traditional apple pie some of the apple juices will caramelize as it bakes and bubble out of the pie and bake into and onto the flaky crust? Hey everyone, so it's starting to feel like fall here, figured I'd make apple pie!
Apple pie with caramel sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Apple pie with caramel sauce is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook apple pie with caramel sauce using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Apple pie with caramel sauce:
- Take 5 green apples
- Take 2 tbsp flour
- Make ready 1 lemon juice
- Make ready 1/2 cup brown sugar
- Take 1/2 cup sugar
- Get 1 dash salt
Accompanied with a simple salted caramel sauce - just like fries with ketchup! I only wish I had the foresight to take a photo when I was making the Satay Chicken with Peanut Sauce and it went drastically wrong. Apple Pie Enchiladas with a sweet cinnamon homemade apple pie filling rolled up inside flour tortillas are baked in a warm vanilla sauce. When the pie is ready, the caramel will be bubbling up.
Instructions to make Apple pie with caramel sauce:
- slice apples
- stir and squeeze lemon juice on top
- prepare pie crust recipe
- seperate pie crust into 2 bags and flatten
- chill pie crust for hour
- roll dough out round and flat and place on bake sheet
- and apple mixture and turn edges of pie crust up leaving a whole
- cube butter add to tp
- bake at 375 for 30-40 minutes until brown
- prepare caramel sauce
- drizzle sauce over top and serve
Apple Pie Enchiladas with a sweet cinnamon homemade apple pie filling rolled up inside flour tortillas are baked in a warm vanilla sauce. When the pie is ready, the caramel will be bubbling up. You can also test the apples with a small knife to make sure they are tender (but not mushy). The extra caramel sauce you pour on top will bring added sweetness and moisture to the filling. I love my updated version of the traditional classic!
So that’s going to wrap this up with this exceptional food apple pie with caramel sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
