Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, mango dessert. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Mango Dessert is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mango Dessert is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mango dessert using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango Dessert:
- Get 2 tbsp Custard powder -
- Take 3 tbsp Sugar -
- Take 1/2 liter Milk -
- Make ready Mango cube - 1/2 cup
- Make ready 100 gm Whipping cream -
- Take Jelly any flavor
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Steps to make Mango Dessert:
- For custard - 4 tbsp custard powder mixed in 1/2 cup milk, mix well no lumps, now put remaining milk to heat add 2 tbsp of sugar, as sugar dissolves add custard mix and stir continuously till it thickens. You need good thick consistency. - Put it and fridge, till it sets.
- Whip your cream, mine is sweet so not added any sugar. If unsweetened you can add 1 tbsp of powdered sugar, whip till you get soft peaks. Put it in a piping bag.
- Now Assemble - - Take out your custard. Pipe some cream on it creating a thin layer of cream,then layer of jelly cubes, now layer of mango cubes on it, then again layer of custard,then cream,you can cover it completely, like I have done.
- Keep in fridge for an hour, before you serve. It is good to go for 3 days in fridge. - ** Sugar can be increased if you want. Mine was mild sweet.
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