Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, diet friendly tofu & okara yogurt cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Diet Friendly Tofu & Okara Yogurt Cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Diet Friendly Tofu & Okara Yogurt Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have diet friendly tofu & okara yogurt cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Diet Friendly Tofu & Okara Yogurt Cake:
- Get 150 grams Silken tofu
- Prepare 100 grams Fresh okara
- Prepare 250 grams Fat-free yogurt
- Get 30 grams PAL Sweet (aspartame)
- Prepare 50 grams Skim milk powder
- Make ready 4 grams Powdered kanten
- Make ready 1 tbsp Olive oil
Instructions to make Diet Friendly Tofu & Okara Yogurt Cake:
- Pat dry the tofu with paper towels and then blend it with the okara with a hand mixer (I use the Barmix brand). Blend until smooth.
- Add in all of the other ingredients and then mix again with the hand mixer until smooth.
- Line a cake tray with parchment paper and the pour the cake batter in. Bake at 180℃ for 30-35 minutes.
- Here it is freshly baked! Cover it gently with aluminium foil to prevent it from drying out and then leave it to cool.
- Properly chill the cake in the fridge still in the cake tray and it's done! After that all you have to do is pop it out of the mold and cut it up!
So that’s going to wrap this up for this exceptional food diet friendly tofu & okara yogurt cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!