Healthy Banana Muffin
Healthy Banana Muffin

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy banana muffin. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Healthy Banana Muffin is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Healthy Banana Muffin is something that I’ve loved my whole life. They are nice and they look fantastic.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. For years, these healthy banana muffins have been one of my favorite breakfasts.

To get started with this recipe, we must first prepare a few components. You can cook healthy banana muffin using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Banana Muffin:
  1. Prepare 1 1/2 cups brown flour
  2. Get 1 tsp bicarb soda
  3. Take 1/4 tsp salt
  4. Get 3 bananas
  5. Prepare 1/4 cup honey
  6. Take 1 tbsp vanilla
  7. Get 1 tbsp olive oil
  8. Take 1 egg
  9. Take 1/2 c nonfat plain greek yogurt
  10. Take 1 tbsp almond/soya/oat milk
  11. Take 1/2 cup sultanas

Healthy banana muffins that will make your tastebuds dance! This banana muffin recipe is made with whole wheat flour, mashed banana, and a little bit of maple syrup. These healthy banana muffins are so easy to make and so good… so much so that I've made a batch almost every week for the past two months. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious.

Steps to make Healthy Banana Muffin:
  1. Preheat oven to 170C (or 350F). Butter a 12 cup muffin tin.
  2. In a medium bowl, whisk flour, bicarb soda, and salt.
  3. With an electric hand mixer (or blender), mix together bananas, honey, vanilla, oil, egg, milk, yogurt until smooth and creamy. Add in the dry ingredients and mix lightly until combined. Gently fold in the sultanas (or chocolate chips :D).
  4. Divide the batter into muffin tin and bake for 20minutes or until a knife/tooth pick comes out clean!

These healthy banana muffins are so easy to make and so good… so much so that I've made a batch almost every week for the past two months. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. They are a perfect grab-n-go breakfast or afternoon snack. Healthy banana muffins made with whole wheat flour, honey, and coconut oil. Another important step to making these healthy muffins is to replace the sugar with honey and the butter with olive.

So that is going to wrap this up with this exceptional food healthy banana muffin recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!