Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple pie with crumbled topping. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Make this delicious and moorish pie to please the whole family. Classic apple pie gets a twist with a cinnamon-spiced oat crumb topping that adds texture and flavor. Instead, it has a slightly crunchy oat crumble topping. One of our sponsors, Flahavan's, sent me a tin of Irish steel-cut oats, as well as several packets of their instant oatmeal.
Apple Pie With Crumbled Topping is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Apple Pie With Crumbled Topping is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have apple pie with crumbled topping using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie With Crumbled Topping:
- Make ready 1 frozen deep dish pie crust
- Prepare Filling
- Get 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
- Make ready 1/2 cup brown sugar
- Make ready 2 tbsp ap flour
- Get 1 1/4 tsp ground cinnamon
- Make ready 1/2 tsp ground allspice
- Get 1 tsp vanilla extract
- Get Topping
- Prepare 1 1/4 cup ap flour
- Take 1/2 cup brown sugar
- Prepare 1 1/2 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Make ready 1/4 tsp salt
- Get 1/2 cup butter (melted and cooled)
The crust is a classic flaky crust that's a family recipe, the. Make crumble topping: mix sugars, quick outs, flour and salt and cut butter into mixture. This dessert combines two classics - apple pie and crumble - into one easy dessert. For the crumble topping, sift the flour and salt into a large bowl, then add the butter.
Instructions to make Apple Pie With Crumbled Topping:
- Preheat oven to 425°
- Combine all Filling ingredients & let sit for 10 minutes
- Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
- Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
- Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
- Let cool for 10-15 minutes before serving
This dessert combines two classics - apple pie and crumble - into one easy dessert. For the crumble topping, sift the flour and salt into a large bowl, then add the butter. Rub the butter into the flour using your fingertips until the mix looks like rough breadcrumbs. A unique apple pie recipe with a crunchy topping and old fashioned filling. You may vary the amounts of oats and pecans in the topping to your liking.
So that’s going to wrap this up with this exceptional food apple pie with crumbled topping recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
