Dutch apple pie
Dutch apple pie

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dutch apple pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar, and you'll know when it's ready to come out of the oven when the crumb toppings are a deep golden. Reviews for: Photos of Dutch Apple Pie. This Dutch Apple Pie is my all-time favorite apple pie! Made with a flaky homemade pie crust, a deliciously flavorful apple pie filling and it's finished with a sweet and buttery streusel crumb topping.

Dutch apple pie is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Dutch apple pie is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have dutch apple pie using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dutch apple pie:
  1. Make ready Crust
  2. Prepare 1/4 cup milk
  3. Prepare 1/2 cup canola oil
  4. Make ready 1/2 tsp salt
  5. Prepare 1 1/2 cup all purpose flour
  6. Make ready Topping
  7. Prepare 2 oz sugar
  8. Make ready 1/2 tsp cinnamon
  9. Make ready 1/2 cup flour
  10. Make ready 1/4 cup cold chopped butter

A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. This Dutch apple pie is a tender and flaky crust filled with sweetened apples, then finished off with a brown sugar crumb topping. Serve your apple pie with vanilla ice cream, and watch the rave reviews. This Dutch Apple Pie recipe comes from my husbands family.

Instructions to make Dutch apple pie:
  1. preheat oven to 350°F
  2. combine all ingredients for crust in the pie plate and form a ball
  3. press ball of dough out evenly to form the pie crust
  4. put apple pie filling into the pie crust (I used canned but you can make fresh pie filling)
  5. combine topping ingredients (grating frozen butter works well)
  6. use a fork or hands to work topping into a crumble
  7. sprinkle topping over pie
  8. bake 40-50 minutes

Serve your apple pie with vanilla ice cream, and watch the rave reviews. This Dutch Apple Pie recipe comes from my husbands family. When they first told me about it, I was intrigued by an apple pie that had a crumble topping (or streusel topping) instead of a traditional. Dutch Apple Pie (or Apple Crumble Pie). This is one of our all-time favorite apple pie recipes.

So that is going to wrap it up for this special food dutch apple pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!