Traditional Apple Pie
Traditional Apple Pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, traditional apple pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Traditional Apple Pie is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Traditional Apple Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook traditional apple pie using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Apple Pie:
  1. Make ready crust
  2. Make ready 2 cup all-purpose flour
  3. Get 1/2 tsp salt
  4. Make ready 1/2 cup vegetable shortening
  5. Get 1/2 cup unsalted butter
  6. Get 1 large egg
  7. Make ready 3 tbsp cold water
  8. Take 4 tbsp sugar
  9. Prepare Filling
  10. Take 5 apples of your choice
  11. Make ready 3/4 cup brown sugar
  12. Prepare 2 tbsp all-purpose flour
  13. Prepare 1 tbsp ground cinnamon
  14. Get 2 tbsp unsalted butter
Instructions to make Traditional Apple Pie:
  1. Preheat the oven at 180C
  2. Combine the ingredients for the crust in a food processor or manually, as quickly as possible to prevent it from getting warm. It should have a sand-like consistency. Work the dough into two balls. Slightly flat each ball, wrap them with plastic and refrigerate at least for half an hour.
  3. Peal and core the apples. Cut them into cubes and mix them with the sugar, flour and cinnamon.
  4. Once the dough is cold enough, work the discs into two 20cm circles using a little flour to preventing them from sticking.
  5. Cover the pie plate with one circle. Put the apple mixture in the pie shell. Distribute the butter in the mixture so wheb it bakes, it creates a sauce. Cover all with the othe circle and pinch the sides to seal everything. Trim any excess dough and cut slits in the too of the crust to let the steam escape.
  6. Finally brush the top with egg wash and sprinkle some sugar. Bake for 30 min and let it cool.

So that’s going to wrap this up for this exceptional food traditional apple pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!