Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my bacon black pudding & fried egg muffin. 😘. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Bacon Black Pudding & fried Egg Muffin. 😘 is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. My Bacon Black Pudding & fried Egg Muffin. 😘 is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my bacon black pudding & fried egg muffin. 😘 using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Bacon Black Pudding & fried Egg Muffin. 😘:
- Prepare 1 Toasted muffin cut in half
- Take 1 Rasher Bacon
- Get 1 Cheese Slice
- Take 1 slice Black pudding
- Get 1 Fried Egg
- Make ready 1 little Holladaise Sauce
Instructions to make My Bacon Black Pudding & fried Egg Muffin. 😘:
- Bacon and Black pudding start to cook under a grill. Cook until Done.
- Next toast the muffins then add a little oil to the pan to fry the egg sunny side up cook on low to ensure the yolk is soft but the white of the egg is also cooked.
- Butter the the muffins add the bottom muffin to the serving plate. Add the bacon folded in half. Next add the black pudding slice on top of the bacon.
- Then the cheese slice on top of black pudding. Next the fried egg then finish with the hollandaise sauce and add the top muffin.
- Serve while hot
So that’s going to wrap it up with this exceptional food my bacon black pudding & fried egg muffin. 😘 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
