Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy swedish apple pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This Swedish apple pie is similar to a crisp and has an amazingly easy topping. It's my most-requested Thanksgiving dessert and as a bonus, can easily be made gluten-free, vegan and dairy-free. It's perfect with ice cream, vanilla sauce or custard on top. Swedish Apple Pie - The Easiest Pie You'll Ever Make!
Easy Swedish Apple pie is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Easy Swedish Apple pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy swedish apple pie using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Swedish Apple pie:
- Prepare 6 apples
- Take 1 tsp ground cinnamon
- Prepare 1 tsp sugar
- Make ready 3/4 cup unsalted butter (melted)
- Make ready 1 cup sugar
- Take 1 cup all-purpose flour
- Take 1 egg (beaten)
- Take 1 dash salt
This Swedish Apple Pie is the easiest pie you will ever make! When I was a little girl I had a great-grandmother from Norway I loved very much. I used to love to sit on her lap and hear her speak with her Norwegian accent. This is the easiest Swedish apple pie you will ever make.
Instructions to make Easy Swedish Apple pie:
- Preheat oven to 350°
- Peel and core apples, fill 9" pie plate with apples and sprinkle with tsp. Of cinnamon and sugar. Mix well.
- Combine melted butter, and remaining ingredients in a bowl. Mix well by hand. Pour mixture over apples and bake for 45 min-1hr
- Enjoy!!!
I used to love to sit on her lap and hear her speak with her Norwegian accent. This is the easiest Swedish apple pie you will ever make. Great if you have extra apples and want to use them up quick. When my mother-in-law Pat was in town, she kept telling us how she was going to make us Swedish Apple Pie (which she did). She said it was a recipe from someone she knew named Grammy Dutton.
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