Banana cinnamon muffin
Banana cinnamon muffin

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana cinnamon muffin. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baking your batter in muffin tins speeds up your oven time, so you'll be enjoying these warm-from-the-oven treats in a little under an hour. Banana cinnamon muffins are easy to make from scratch and filled with cinnamon flavor. Try the recipe for breakfast or a snack on the go! A simple muffin recipe can be taken up a notch with just a.

Banana cinnamon muffin is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Banana cinnamon muffin is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook banana cinnamon muffin using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana cinnamon muffin:
  1. Prepare 1 1/2 cup all purpose flour
  2. Prepare 1 tsp baking powder
  3. Prepare 1 tsp baking soda
  4. Make ready 1/2 tsp salt
  5. Take 1 tsp cinnamon powder
  6. Take 3 ripe bananas
  7. Make ready 3/4 cup powdered sugar
  8. Prepare 1 egg
  9. Make ready 1/2 cup melted butter

They're wonderful plain, with chopped walnuts, or even chocolate chips. Cinnamon Banana Bread Muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Soft and fluffy Cinnamon Banana muffins loaded with swirls of cinnamon sugar and topped with more cinnamon.

Instructions to make Banana cinnamon muffin:
  1. In a bowl mix the dry ingredients and keep aside
  2. Take another bowl, add bananas. Using fork or potato masher, mash the bananas. Add powdered sugar, beaten egg. Mix well. Now add dry ingredients gradually.
  3. Mix well. Add melted butter and mix well.
  4. Take muffin tray, keep muffin papers in each muffin mould. Now pour the muffin mix 3/4 portion in each muffin mould.
  5. Pre heat microwave oven in convection mode using 180° C for 5 minutes. Now change the temp to 200°C.keep the muffin tray for baking for 15 mins.
  6. After 15 mins, take out muffin tray, keep for cooling. Serve.
  7. If muffin moulds are not sufficient for whole quantity of muffin batter, then bake the muffins in 2-3 batches.

They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Soft and fluffy Cinnamon Banana muffins loaded with swirls of cinnamon sugar and topped with more cinnamon. They're soft, sweet, and make a delicious breakfast or anytime snack! Banana cinnamon muffins are easy to make from scratch and filled with cinnamon flavor. These healthy banana muffins are so easy to make and so good I like to add a sprinkle of cinnamon to the top of each muffin before baking for extra cinnamon flavor.

So that’s going to wrap this up with this special food banana cinnamon muffin recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!