Oven Roast Butternut Squash
Oven Roast Butternut Squash

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, oven roast butternut squash. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oven Roast Butternut Squash is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Oven Roast Butternut Squash is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oven Roast Butternut Squash:
  1. Take 1/2 large butternut squash
  2. Get Olive oil
  3. Get White pepper
  4. Prepare Paprika
  5. Make ready Salt
Steps to make Oven Roast Butternut Squash:
  1. Cut the squash into quarters lengthways and remove the seeds.
  2. Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
  3. Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.

So that’s going to wrap this up with this special food oven roast butternut squash recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!