Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my chorizo, tomato & poached egg muffin. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Chorizo, Tomato & poached Egg Muffin is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. My Chorizo, Tomato & poached Egg Muffin is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my chorizo, tomato & poached egg muffin using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Chorizo, Tomato & poached Egg Muffin:
- Make ready 1 tsp butter
- Prepare 3 tbls diced chorizo
- Make ready 4 cherry tomatoes quatered
- Make ready 1 Poached egg
- Take 1 muffin cut in half
Instructions to make My Chorizo, Tomato & poached Egg Muffin:
- Tast both top and bottom halves of the muffin then butter it
- Heat up the butter in a pan and add the diced chorizo next cut and quarter the tomatoes and add to the chorizo and fry stirring for 3 minutes
- Next add a little boiled water in a saucepan and when bring to the boil again then crack the egg and drop it in carefully. When its done add the chorizo + tomato to the bottom muffin then add the poached egg.
So that is going to wrap this up for this exceptional food my chorizo, tomato & poached egg muffin recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
