Bone Soup (Sup Tulang)
Bone Soup (Sup Tulang)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bone soup (sup tulang). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Terima kasih semua teman-teman atas dokongan nya. Soup tulang is associated with the Indian Muslim community but is considered a Singapore invention. You can head over to Tekka Market at Little India and there are a. Sup Tulang (Beef Bone Soup) is an aromatic beef soup flavoured with spices like coriander, cinnamon, chilli, onions and aniseed.

Bone Soup (Sup Tulang) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Bone Soup (Sup Tulang) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook bone soup (sup tulang) using 22 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bone Soup (Sup Tulang):
  1. Prepare Step 1
  2. Prepare 2 kg Soup Bone (see pic)
  3. Get Enough water to boil the meat
  4. Prepare Step 2 Spices
  5. Prepare 4 Star Anise
  6. Take 4 Cardamoms
  7. Make ready 4 Cinnamon Sticks
  8. Take Step 3 Blend
  9. Make ready 2-3 tbsp Kurma powder (see pic)
  10. Take 1 tbsp turmeric powder
  11. Get 2 big brown/yellow onion
  12. Take 4 garlic
  13. Prepare 2 " ginger
  14. Take 1 big green chilli
  15. Prepare 5 bird eyes chillies (more for extra punch)
  16. Prepare 1 tbsp Pepper (finely crushed using mortar & pestle)
  17. Get Step 4
  18. Get 2 sticks carrot - cut
  19. Prepare 3 big potatoes - cut into cubes
  20. Take 1 tbsp rice flour/corn flour
  21. Take To taste - Chicken Seasoning powder
  22. Make ready To taste - salt

Meat soup and bone soup will take a while to cook properly, therefore we need to be patient if we want the best results. Trouvez des images de stock de Asian Bone Soup Sup Tulang Popular en HD et des millions d'autres photos, illustrations et images vectorielles de stock libres de droits dans la collection Shutterstock. Des milliers de nouvelles images de grande qualité ajoutées chaque jour. Sup kambing or sop kambing is a mutton soup from southeast Asia, commonly found in Indonesian and Malaysia.

Instructions to make Bone Soup (Sup Tulang):
  1. Prepare all ingredients: 1. Clean meat then boil until tender. Make sure enough water covering the meat. Using fine sieve, Remove all the grimes on the surface of the meat soup in between boiling. Once boiled, then simmer over medium heat. Meantime, prep the rest. 2. Blend ingredients. 3. Prep carrot & potatoes. 4. Dilute rice flour/corn flour in a 1/2 cup of cold water.
  2. Preheat 2-3 tbsp of cooking oil before adding ingredients in step 2. Fry for a minute or less then add ingredients from step 3, keep stirring until translucent & aromatic. Turn off the heat. Pour this into meat pot & stir to combine.
  3. Add in ingredient from step 4. Season to taste. Let this bone/meat soup simmer to perfection.

Des milliers de nouvelles images de grande qualité ajoutées chaque jour. Sup kambing or sop kambing is a mutton soup from southeast Asia, commonly found in Indonesian and Malaysia. It is prepared with goat meat, tomato, celery, spring onion, ginger. Sup tulang atau bone broth juga boleh dijadikan makanan tambahan untuk diet yang seimbang terutama sekali bagi yang berpenyakit kronik. Rebus tulang bersama cuka juga dapat menghasilkan nutrien sumsum tulang, ia memecahkan tisu-tisu tulang ke dalam air rebusan.

So that is going to wrap it up for this exceptional food bone soup (sup tulang) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!