Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, apple pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Apple Pie is something that I’ve loved my whole life.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Learn how to make apple pie with our favorite homemade apple pie recipes. From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple pie using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Prepare for the filling
- Get 1 kg Apple
- Get 1/4 cup Sugar
- Make ready 1/4 cup Brown sugar
- Make ready 100 grams Butter
- Prepare 2 tablespoons Lemon juice
- Make ready 1 tbsp All purpose flour
- Prepare 1/2 tsp cinnamon Ground
- Get 1/4 tsp Nutmeg Grated
- Make ready pie crust
- Prepare 2 1/2 cups Flour
- Take 2 tbsps Sugar
- Prepare 1 tsp Salt
- Get 1/4 cup Vegetable oil
- Take 100 gm Butter
- Get 1/4 cup water Cold
- Make ready 1 Egg
Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
Instructions to make Apple Pie:
- Cut apple into small pieces and toss with sugar and lemon juice. Heat a large pan in medium heat, add the apple mixture and cook, stirring occassionally until the apples begins to soften.
- Add butter, cinnamon, nutmeg and flour and stir until this mixture becomes thickened. Then remove the pan from heat and leave until the mixture cools completely.
- Place the flour, sugar, salt into a bowl. Dice the butter and add with this flour mixture and rub with your fingure tips until it becomes like bread crumbs.
- Add cold water and egg to bring the flour mixture together as a firm dough and knead gently.
- Divide the dough in half, cover with cling film and refrigerate for about an hour.
- Then roll one portion of the dough to a 12-inch round shape on a floured surface.
- Gently transfer this to a pie plate. Chill the pie while you roll the remaining dough into another 12-inch round shape.
- Remove the chilled pie crust from the refrigerator and place the apple mixture into it spreading nicely.
- Then place the top crust over the apple filling. Tuck any excess pastry under the bottom crust.
- Make a slit from the top of the pie to allow steam to escape and place the pastry refrigerated for approx 20 minutes.
- Finally, brush with egg yoke on the top of the pie and sprinkle little sugar too.
- Bake in a 200° preaheated oven for 45 minutes (top becomes golden brown in color).
- Remove from oven and it is ready to serve.
Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. Apple pie is a traditional American food; however, recipes for this favorite desert vary greatly depending upon the apples that are used, the shelf life of.
So that is going to wrap it up for this special food apple pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
