Thai Beef Noodle Soup
Thai Beef Noodle Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thai beef noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

How to make Thai Beef Noodle Soup.just like the steaming bowls of Thai street food noodle soup. Marion's step by step guide to getting an aromatic and. This is an excellent, quick, beef noodle soup that never fails to please. It is adapted from Jennifer Brennan's Original Thai Cookbook.

Thai Beef Noodle Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Thai Beef Noodle Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have thai beef noodle soup using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Thai Beef Noodle Soup:
  1. Get 8 oz rice noodles
  2. Get 3 tbsp oil, divided
  3. Take 1 lb steak, top round or NY strip
  4. Get 1/2 cup celery, sliced on thin diagnal
  5. Make ready 1 tbsp minced garlic
  6. Get 2 medium sliced jalapenos
  7. Take 1/2 cup scallions, sliced thinly
  8. Take 1/2 tsp ground cinnamon
  9. Prepare 4 can beef broth
  10. Prepare 2 tbsp fish sauce
  11. Take 1 tbsp garlic chili pepper sauce
  12. Make ready 1 cup bean sprouts
  13. Make ready 1 cup chopped cilantro

But it's certainly not uncommon either. In the recipe below the broth in the Thai beef noodle soup is complex, rich, slightly sweet and flavored with cinnamon and star anise. To assemble the soup, place a generous amount of noodles in the bottom of a bowl. Then, add bok choy, meat, and broth.

Steps to make Thai Beef Noodle Soup:
  1. Put a large pot of salted water on to boil.
  2. Heat 2 tablespoons of oil over a medium high heat in a large skillet or soup pot. Pan fried steak 3 to 4 minutes on each side for medium rare. Remove to plate.
  3. Reduce heat to medium and saute garlic in pan droppings until golden. Add jalapenos and stir fry until juices start to release.
  4. Add celery scallions and cinnamon. Stirring, cook for 1 minute
  5. Add broth fish sauce and garlic chili pepper sauce to vegetables. Bring to a boil. Boil for 2 minutes and turn heat to low.
  6. Meanwhile slice beef into thin strips and set aside. Add any accumulated juices to soup.
  7. Boil noodles according to the box directions. Rinse in cold water and drain. Toss with remaining oil to keep noodles separated.
  8. Just before serving add bean sprouts to soup and stir for one minute
  9. Divide noodles between four bowls top with reserved steak and ladle soup over. Garnish with cilantro and serve.

To assemble the soup, place a generous amount of noodles in the bottom of a bowl. Then, add bok choy, meat, and broth. Indeed, in Thai soup with beef noodles there is everything: delicious noodles, juicy beef, a pleasant broth, and, in addition, this is one of the most hearty Thai dishes that you can try. So, how to cook Thai beef and noodle soup, and is it really a light and quick dish? Almost as speedy as an instant soup, this Thai beef and noodle broth is far fresher and more flavoursome.

So that’s going to wrap it up with this exceptional food thai beef noodle soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!