Pepper soup
Pepper soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pepper soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper. How to make catfish pepper-soup - pepper-soup recipes - zeelicious foods. Raw and realistic cook with me

Pepper soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pepper soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pepper soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pepper soup:
  1. Prepare Ingredients
  2. Make ready 500 g Beef(preferably meat on a bone)
  3. Take 1 onion
  4. Make ready 1 scotch bonnet pepper (optional)
  5. Make ready 1 can plum tomatoes
  6. Take 1-2 maggie cube
  7. Get 2 tablespoons tomato puree
  8. Make ready 3 1/2 cups water
  9. Make ready to taste Salt

I love soup weather and the convenience of making a big pot of soup that can be How To Make Stuffed Pepper Soup. This is the kind of comforting soup that will fill you up and. This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work!

Steps to make Pepper soup:
  1. Cut meat into reasonable size and wash thoroughly.
  2. Put meat into a deep sauce pan and chop the onions.
  3. Add the chopped onion, maggie cube, tomato puree, salt, 1 1/2 cup of water and the scotch bonnet (I use two to make it more spicy!). Let it cook on a medium-high heat for 10mins, stirring occasionally.
  4. Remove the pepper and blend with the plum tomato.
  5. Pour the tomato mixture onto the meat, rinse the blender with the 2 cups of water and add to the pan. Add extra water if it has a thick consistency. Let it simmer for about 20mins on a medium-low heat.
  6. Serve, sit back and enjoy

This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. There's just so much goodness in one bowl of.

So that is going to wrap it up for this special food pepper soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!