French Onion Soup
French Onion Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, french onion soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

French Onion Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. French Onion Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with. Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread floating on top.but it's supposed to be that way.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup:
  1. Prepare 4 Brown Onions *thinly sliced
  2. Take 30 g Butter *OR Olive Oil 2 tablespoons
  3. Get 4 cups Chicken/Beef/Vegetable Stock
  4. Prepare 1/2 cup White Wine *optional
  5. Get Salt
  6. Get Freshly Ground Black Pepper
  7. Prepare 8 slices Baguette (French Stick)
  8. Take Tasty Cheese OR Parmesan Cheese 1/4 cup each serving *grated

Learn how to make French onion soup with this classic French onion soup recipe! It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock. I use a French Onion Soup recipe of an old ballet friend's mom as a guide, then tweak things a little here and there. My ballet friend's name was Paige and even though I haven't seen her since high.

Steps to make French Onion Soup:
  1. Place Onion and Butter in a large heat-proof bowl and cover with a large plate. Heat for 3 minutes, mix, and heat 2 more minutes. Mix and heat extra 2 more minutes.
  2. Carefully transfer the onion to a large sauce pan or a pot, cook over medium heat, stirring occasionally, turn down the heat if needed, until caramelised and browned.
  3. Add Stock and Wine (*optional), and bring to the boil. Simmer, uncovered, for 5 to 10 minutes. Season with Salt and Pepper.
  4. Preheat the over to 200C or the grill on medium-high. Divide the soup to oven-safe serving bowls and place 2 slices of bread in each bowl. Sprinkle the cheese evenly over the bread.
  5. Place the bowls on the baking tray, cook in the oven or under the grill until the cheese is melted and golden.
  6. Remove carefully from the oven or the grill, and let cool for a few minutes otherwise you will burn your tongue! Serve on heatproof small plate.

I use a French Onion Soup recipe of an old ballet friend's mom as a guide, then tweak things a little here and there. My ballet friend's name was Paige and even though I haven't seen her since high. French Onion Soup is easier than you think to make at home so you can cuddle up with a big bowl Just the name "French Onion Soup" blankets me in warmth - and has me drooling. Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties.

So that is going to wrap it up with this special food french onion soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!