Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast cup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast cup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Breakfast cup is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have breakfast cup using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast cup:
- Make ready 6 Slices bread
- Take Butter
- Make ready 12 slices ham (or bacon)
- Get 6 Eggs
- Make ready 1 pinch salt
- Get Cheese
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Instructions to make Breakfast cup:
- Preheat the oven to gas mark 6. Cut the crust off the bread. You can leave them on, but it does make it a little more difficult to put into the muffin tin later.
- Roll the bread flat and butter both sides.
- Roughly line the muffin tin. Another method would be to make a small cut on either side of bread so when the bread is placed in the tin, the bread can overlap and fit in neatly.
- Add 2 slices of ham (or bacon) to each cup.
- Grate some cheese.
- Crack an egg into each cup, sprinkle a little salt and add some grated cheese.
- Place into the middle or top shelf in the oven for 10-15 minutes. For a runny centre, you can take it out of the oven closer to 10 minutes. If you’d like the egg well done, then closer to 15 minutes. Plate up and enjoy.
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So that is going to wrap it up with this special food breakfast cup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
