Beef vegetable soup
Beef vegetable soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef vegetable soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup.

Beef vegetable soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Beef vegetable soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have beef vegetable soup using 21 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Beef vegetable soup:
  1. Get 2 lb beef chuck or other cut
  2. Prepare 2 quart beef stock
  3. Make ready 1 chopped onion
  4. Prepare 4 clove garlic
  5. Make ready 1 bunch celery
  6. Make ready 2 bag frozen veggies
  7. Get 1 packages soup beef bones
  8. Make ready 4 medium red potatoes
  9. Make ready 2 tbsp coconut oil
  10. Get 1 can crushed tomato
  11. Get 2 bay leaf
  12. Take salt
  13. Make ready black pepper
  14. Prepare soy sauce
  15. Prepare worcestershire sauce
  16. Take chili powder
  17. Get ground mustard
  18. Prepare thyme
  19. Get garlic powder
  20. Prepare oregano
  21. Make ready water

Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** Vegetable Beef Soup. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Beef Vegetable Soup Living on Cloud Nine.

Instructions to make Beef vegetable soup:
  1. Add coconut oil to pot, salt and pepper beef, then brown it to just rare
  2. Remove meat with slotted spoon
  3. Saute garlic, onion, celery in same pot in the oil used to brown meat
  4. Add 1 quart beef stock and potatoes
  5. Bring to boil
  6. Add meat back, toss in the bones, add the can of crushed tomatoes, and top off with more stock
  7. Once it starts to boil again add the frozen veggies and remainder of stock
  8. Make sure it is all emersed in liquid
  9. Bring to boil
  10. Once boiling lower to simmer, add bay leaf and seasoning
  11. Simmer for an hour stirring occasionally
  12. Pull out 50 percent of the marrow and mix it well
  13. Simmer additional 30 minutes then remove bones and share with a dog
  14. Pick out and discard the bay leaves, serve in a bowl and enjoy

Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Beef Vegetable Soup Living on Cloud Nine. Crock Pot Beef Vegetable Soup Favorite Family Recipes. For this Instant Pot beef vegetable soup, you can literally use whatever vegetables you like. There are really no rules, and they will all probably work.

So that is going to wrap this up for this exceptional food beef vegetable soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!