Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican ground beef soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mexican ground beef soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mexican ground beef soup is something which I have loved my entire life. They’re fine and they look fantastic.
Add half of the beef cubes. In a Dutch oven or soup kettle, brown beef and onion; drain. Add the next nine ingredients; bring to a boil. If you're looking for new recipes to try this weekend, look no further!
To begin with this recipe, we must first prepare a few ingredients. You can have mexican ground beef soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mexican ground beef soup:
- Get 1 lb ground beef
- Make ready 1 onion chopped
- Get 2 cloves garlic chopped
- Make ready 2 tbsp olive oil
- Prepare 3 cans mix beans
- Prepare 1 can corn
- Take 1 jar salsa
- Prepare 1 liter beef broth
- Get 1 package taco seasoning
- Take 1 cup steamed brown rice (optional)
- Take 1 cubed zucchini
- Take Sour cream
- Get Grated Gouda cheese
Today, I'm gonna show you how to prepare a special dish, mexican ground beef soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. Reviews for: Photos of Caldo de Res (Mexican Beef Soup).
Steps to make Mexican ground beef soup:
- Sauté ground beef, onion, garlic in olive oil.
- Drain cans. Add beans, corn, salsa, taco seasoning and broth and bring it to boil. Lower heat to low and cook for about 1 hour.
- Add zucchini and cook for another 10 minutes. Add salt, pepper, cumin if you’d like.
- Garnish with sour cream and Gouda.
For mine, I am going to make it a little bit tasty. Reviews for: Photos of Caldo de Res (Mexican Beef Soup). Slow Cooker Taco Soup With Ground Beef The Spruce. In a Dutch oven or large saucepan over medium heat, brown the ground beef in the olive oil. Cook, stirring until the beef is no longer pink.
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