Tomato Beef Taco Soup
Tomato Beef Taco Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tomato beef taco soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tomato Beef Taco Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Tomato Beef Taco Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn,. Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. Top each serving with cheese, avocado and tomato, and serve with chips if desired.

To get started with this particular recipe, we must first prepare a few components. You can have tomato beef taco soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tomato Beef Taco Soup:
  1. Take 1 can Campbell's tomato soup
  2. Make ready 1 tbsp Onion
  3. Get 1 lb Ground beef
  4. Take 1/2 cup Water
  5. Get 1 tbsp Diced jalapeno peppers
  6. Get 1 dash Garlic powder
  7. Prepare 1 dash Onion powder
  8. Take 1/2 cup Salsa
  9. Take Blue corn tortilla chips

Bring the taco soup with ground beef to a boil over medium-high heat. But after the soup starts to bubble, reduce the heat to low and add a lid to the pot. Allow the soup to simmer, covered, for an hour to help incorporate all the delicious flavors throughout the pot. Stir the soup occasionally to ensure everything is well-mixed as it cooks.

Steps to make Tomato Beef Taco Soup:
  1. Cook ground beef in 10-inch sauce pan until brown.
  2. Drain grease.
  3. Stir in tomato soup and all other ingredients (besides tortilla chips). Cook to a boil
  4. Once boiling, turn down to low heat for five minutes.
  5. Add tortilla chips and you're done!

Allow the soup to simmer, covered, for an hour to help incorporate all the delicious flavors throughout the pot. Stir the soup occasionally to ensure everything is well-mixed as it cooks. In a large pot over medium high heat, combine the ground beef and the onions. Add the tomato juice, corn, beans, tomato sauce and taco seasoning. Stir well and heat throughout, but do not boil.

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