Executive Calcium Oha Soup
Executive Calcium Oha Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, executive calcium oha soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Executive Calcium Oha Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Executive Calcium Oha Soup is something which I have loved my whole life. They’re nice and they look fantastic.

Nourishing Moong Soup (Weight Loss After Pregnancy) Calcium Rich Indian Soups. Try our Low Cal Spinach Soup which is made with low fat milk. For weight loss or Pregnant women we suggest Nourishing Moong Soup. Then there is the Spinach Paneer and Dal Soup made with low fat paneer for those wanting to loose weight.

To begin with this particular recipe, we have to first prepare a few components. You can cook executive calcium oha soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Executive Calcium Oha Soup:
  1. Take 1 kg Brisket Bone
  2. Get 1 kg Beef
  3. Take Picked Oha Leaves 500g
  4. Get 70 g Picked Uziza
  5. Make ready Ground Crayfish1cksp
  6. Take Palm Oil 2cksp
  7. Make ready Yellow Scotch Bonnet Pepper
  8. Take Cubes Seasoning
  9. Prepare Salt
  10. Prepare Oat Flour(thickener)
  11. Get Ogiri

Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. This rich and nutritious soup is usually prepared with the leaves of the African Pterocarpus soyauxii / Pterocarpus mildbraedi tree, known traditionally as Oha leaves. Oha soup Recipe is largely demanded.

Instructions to make Executive Calcium Oha Soup:
  1. Wash and marinate beef and brisket bone separately for 1hr,cook separately for 7-10mins,set aside.Melt oat flour in water to get a medium textured paste, set aside,mix beef and brisket bone together,add more water to desired choice of consistency,add palm oil,crayfish,ogiri,seasoning,pepperbring to boil,meanwhile,rinse and did ain Oha but rinse and slice uziza leaves,once it boils add thickener,stir, taste to adjust with salt,cook for 3mins,add Oha,stir,don't cover,coOK for 1mins,add uziza,stir
  2. Cook for 1min,turn off heat,plate,enjoy with fav morsel

This rich and nutritious soup is usually prepared with the leaves of the African Pterocarpus soyauxii / Pterocarpus mildbraedi tree, known traditionally as Oha leaves. Oha soup Recipe is largely demanded. Nigerian Oha soup is definitely going to make a list of Nigerian popular soups. You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it, we are still on foods eaten by different Nigerian ethnic group or maybe you got here via the page on All Nigerian soup, Welcome as you start this Oha soup Recipe! Oha leaves contain minerals like, magnesium, calcium, potassium,copper, iron, zinc and manganese.

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