Beef Pot Roast
Beef Pot Roast

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef pot roast. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Pot Roast is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef Pot Roast is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have beef pot roast using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Pot Roast:
  1. Take 2 Pounds Beef Round Roast
  2. Prepare 15 Cloves Garlic
  3. Make ready 1 Teaspoon Salt
  4. Prepare 1 Teaspoon Black Pepper Cracked
  5. Take 1 Cup Water
  6. Take 1 Cup Red Wine
  7. Make ready 1 Onion Sliced Large
  8. Prepare 2 Tablespoons Cilantro
  9. Get 2 Tablespoons Olive Oil
  10. Get 2 Sprigs Thyme
Instructions to make Beef Pot Roast:
  1. Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
  2. Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
  3. Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.

So that is going to wrap it up for this exceptional food beef pot roast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!