Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apple pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Pie is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Apple Pie is something that I’ve loved my entire life.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Learn how to make apple pie with our favorite homemade apple pie recipes. From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat!
To begin with this particular recipe, we must first prepare a few components. You can cook apple pie using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Prepare 1/2 cup sugar
- Get 1/2 cup packed brown sugar
- Get 3 tablespoons all-purpose flour
- Prepare 1 teaspoon ground cinnamon
- Get 1/4 teaspoon ground ginger
- Take 1/4 teaspoon ground nutmeg
- Prepare 6-7 cups thinly sliced peeled apples
- Take 1 tablespoon lemon juice
- Take 10 inch pie dough (recipe combing soon)
- Prepare 1 tablespoon butter
- Take 1 large egg white
- Prepare Additional sugar
Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
Instructions to make Apple Pie:
- In a small bowl, combine the sugars, flour, cinnamon, ginger and nutmeg set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.
- Line a 10inch. pie plate with bottom crust; trim pastry even with edge. Fill with apple mixture; dot with butter. Roll out remaining pastry to fit top of pie. Place over filling. Trim, seal and use fork to stretch out the edges. Cut slits in pastry.
- Beat egg white until foamy; brush over pastry. Sprinkle with sugar. Cover edges loosely with foil.
- Bake at 375° for 25 minutes. Remove foil and bake 20-25 minutes longer or until crust is golden brown and filling is bubbly. Cool and serve
Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. Apple pie is a traditional American food; however, recipes for this favorite desert vary greatly depending upon the apples that are used, the shelf life of.
So that is going to wrap this up for this exceptional food apple pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
