Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, pot roast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pot Roast is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Pot Roast is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have pot roast using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pot Roast:
- Take 3.5 - 4 lbs Chuck roast
- Take 1 yellow onion large
- Take 6 - 8 carrots
- Prepare 5 -. 75 lbs baby potatoes .
- Make ready a few sprigs thyme fresh
- Make ready 1/3 cup balsamic vinegar
- Make ready 3 tbsps dijon mustard
- Make ready 3 tbsps olive oil
- Take 2 - 3 cups beef stock
Steps to make Pot Roast:
- Pre-heat your oven to 300F and get your dutch oven ready
- Head your oil over high heat and brown your season chuck roast on all sides until a nice crust has developed - 3-5 minutes per side.
- Remove beef, add diced onion to pan and cook until softened, 5-7 minutes.
- Add balsamic, and reduce until it's a syrupy glaze and add dijon.
- Toss in thyme, and return beef to pan. Roast for 2 hours covered.
- Add carrots and potatoes and return to oven for another hour until everything is a tender mess. Serve family style.
So that is going to wrap this up for this exceptional food pot roast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
