Mike's Chinese Hot And Sour Soup
Mike's Chinese Hot And Sour Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's chinese hot and sour soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Find Deals on Hot And Sour Soup Chinese in Groceries on Amazon. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Reminds me of the soup that my parents used to make at our restaurant.

Mike's Chinese Hot And Sour Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mike's Chinese Hot And Sour Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Chinese Hot And Sour Soup:
  1. Get ● For The Hot & Sour Soup
  2. Prepare 5 Cups Chicken Or Beef Stock
  3. Make ready 1 1/2 Cups Precooked Shreaded Chicken, Beef Or Pork [packed]
  4. Take 1/4 Cup Bamboo Shoots [drained - thin sliced]
  5. Prepare 1/4 Cup Water Chestnuts [drained - minced]
  6. Take 1/4 Cup Shiitake Mushrooms [small chop - or, white & brown]
  7. Make ready 6 oz Firm Tofu [1/2" chop]
  8. Make ready 2 tsp Fine Minced Fresh Ginger
  9. Take 1 [or 2 - your call] LG Eggs [beaten]
  10. Make ready 2 tbsp Rice Wine Vinegar
  11. Get 1 1/2 tbsp Sriracha Chile Sauce
  12. Make ready 3 tbsp Soy Sauce
  13. Make ready 1 tbsp Brown Sugar
  14. Get 1 tsp Sesame Seed Oil
  15. Make ready 1/4 tsp Chinese 5 Spice
  16. Prepare 1/2 tsp Red Pepper Flakes
  17. Get ● For The Thickener
  18. Get 2 tbsp Corn Starch + 2 tbs Water [more if you want her more viscous]
  19. Prepare ● For The Sides & Garnishments
  20. Make ready as needed Fresh Chives [minced]
  21. Get as needed Fresh Cilantro Leaves
  22. Get as needed Thai Chilies [fine minced - optional]
  23. Make ready as needed Crispy Chow Mein Noodles
  24. Get as needed Soy Sauce
  25. Prepare as needed Chile Sauce
  26. Get ● For The Options
  27. Get 1/8 Cup Dried Roasted Nori [aka dried seaweed - rough chopped]

Though you may not be able to pinpoint the difference, you can tell when shortcuts have been taken. How To Make Hot and Sour Soup: To make this hot and sour soup recipe, simply… Make your cornstarch slurry. Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger. The soup is thickened slightly using cornstarch/cornflour - I love how the glossy broth coats the ingredients when you scoop it up!

Instructions to make Mike's Chinese Hot And Sour Soup:
  1. Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
  2. Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
  3. For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
  4. Dried Roasted Nori. To taste. Definitely consider this addition!
  5. Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
  6. Top view.
  7. Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!

Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger. The soup is thickened slightly using cornstarch/cornflour - I love how the glossy broth coats the ingredients when you scoop it up! The spiciness comes from finely chopped dried chillies. Chinese Hot And Sour Soup Recipe is how to make a pot of real Chinese Hot And Sour Soup. When it comes to Chinese soup one of my favorite recipes is Hot And Sour Soup.

So that’s going to wrap this up for this special food mike's chinese hot and sour soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!