Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, meat ball soup (bakso sapi). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meat Ball Soup (Bakso Sapi) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Meat Ball Soup (Bakso Sapi) is something that I’ve loved my whole life.
Showing you how to make Super Simple Bakso or meatball soup originally from Indonesia, one of Indonesian favorites food. add some chopped green onion if you. Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.
To begin with this recipe, we must first prepare a few components. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- Take 750 gr mince beef
- Get 150 gr tapioca starch
- Make ready 1 egg white
- Make ready 5 garlic (mashed)
- Get 5 garlics (fried then mashed)
- Get 1 tsp salt
- Take 1/2 tsp pepper
- Take 1/2 tsp sugar
- Take 200 gr ice cube
- Make ready Soup:
- Prepare 200 gr beef frame
- Take 1 bunch choy sum or bokcoy (cut up)
- Get 2 spring onions (chopped)
- Prepare 5 garlics (fried then mashed)
- Make ready 1 tsp salt
- Take 1/2 tsp sugar
- Prepare 1/2 tsp pepper
- Get 1 pot of water
- Take Additional: (optional)
- Get Vermicheli
- Take Yellow noodle
- Prepare Fried onion
- Prepare Fried dumpling
- Take Steamed stuffed dumpling
- Get Tofu (fried or steamed)
- Prepare Chicken or beef tofu
You will find it everywhere in the whole nation !! Bakso is a popular Indonesian meatball soup. Like many other dishes in Indonesia, it grew out of Asian and European influences in the country. Throughout Indonesia, there are many variations of bakso, but all of them include three main ingredients: broth, noodles.
Steps to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
Like many other dishes in Indonesia, it grew out of Asian and European influences in the country. Throughout Indonesia, there are many variations of bakso, but all of them include three main ingredients: broth, noodles. How to Serve Bakso Indonesian Meatball Soup. Bakso can be eaten with just the broth, or it can be served with noodles, hard boiled eggs, steamed bok choy and garnished with finely sliced spring onions, slices of fresh chilli, dried onion flakes and garlic flakes. In Indonesia, meatballs are called 'bakso' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and For Indonesian, bakso can be eaten as a snack or main dish.
So that is going to wrap it up with this special food meat ball soup (bakso sapi) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
