Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Send The Gift Of Comfort Today. Soup, Rolls, And Cookies Delivered Anywhere! Send good wishes with homemade soups sent straight to their door. A warm, filling soup that is a wonderful cool weather lunch or dinner and is especially great with a side of multi-grain bread!
Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have soup using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Soup:
- Prepare Beef
- Take Chicken
- Get Carrots
- Get Green bell pepper
- Make ready Potatoes
- Make ready Onion
- Prepare Oil
- Take Chicken
- Make ready Egg
- Prepare Seasoning
- Make ready Red bell peppers
- Prepare Scotch bonnet
- Get Rosemary
Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, or water. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. Every time I serve this type of soup, I remember my southern grandma, who was very special to me and was known as an outstanding cook.—Paulette Balda, Prophetstown, Illinois This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time. The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table.
Steps to make Soup:
- Nicely chopped onions and scotch bonnet
- Cook chicken and beef till tender, fry and add to your onion
- Keep stirring add your seasoning, then rosemary
- Add stock, allow potatoes to boil
- Add carrots, red and green bell pepper
- Add egg
- Serve
Every time I serve this type of soup, I remember my southern grandma, who was very special to me and was known as an outstanding cook.—Paulette Balda, Prophetstown, Illinois This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time. The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table. Every time I serve this type of soup, I remember my southern grandma, who was very special to me and was known as an outstanding cook.—Paulette Balda, Prophetstown, Illinois This three-step recipe (roast, blend, simmer) is an easy and flavorful way to warm up with a creamy vegetable-based soup on a chilly fall afternoon. And according to cathyr, the soup is not only tasty, but also makes for a bright presentation. "This soup was SPECTACULAR!," she says. "Gorgeous color, luscious flavor, velvety texture! During fall, all we want to do is drink PSLs, wear sweaters, and eat soup.
So that’s going to wrap this up for this exceptional food soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
