Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make. Egusi soup is an exotic hearty food that will satisfy your taste buds.
Egusi soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Egusi soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook egusi soup using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- Get Egusi 1 and half cup
- Take Usu
- Take Crayfish
- Get Pepper half cup
- Take Uwgu
- Take Onion
- Get Red oil
- Make ready Prawn
- Take Pomo
- Prepare Stock fish
- Make ready Smoked panla
- Prepare Turkey/chicken /beef
- Get Seasoning
- Prepare to taste Salt
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower.
Instructions to make Egusi soup:
- Ground the crayfish, usu and egusi together. Rinse the smoke fish and dry prawn with warm salt water, boil the pomo, boil turkey and set aside
- Heat the red oil, add grated pepper and onion, let it cook for a while, u can add small water this will help it cook well, add meat stock
- Grate or blend onion, add to the egusi, mix it well and add to the pot
- The egusi changes color when its ready, stir gently n allow fry a bit, add all protein, small water and seasoning of choice, trust me chicken flavor or knor chicken will be fine. Stir n cover
- Rinse the uwgu, add to the pot and stir. Taste to check if salt is ok
- Serve with semo, pound yam or any swallow of your choice.. Guess what it also go well with rice 😋
See the video below on how to make Egusi Soup. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap this up with this exceptional food egusi soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
