Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, lasagna soup - slow cooker. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lasagna Soup - Slow Cooker is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Lasagna Soup - Slow Cooker is something which I’ve loved my entire life. They are fine and they look wonderful.
This Crockpot Lasagna Soup is everything you love about lasagna but in an easy to make, hearty soup that's made in the crockpot. That's why I am obsessed with this Slow Cooker Lasagna Soup. Not only does it use one of my favorite kitchen tools, the slow cooker, it's really couldn't be easier to. Slow Cooker Lasagna Soup is the a quick mix of easy, winter, slow cooker, pasta and cheese perfection.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lasagna Soup - Slow Cooker:
- Prepare 1 tbsp. olive oil
- Get 1 lb. ground beef (or ground turkey or Italian sausage)
- Take 1 small yellow onion, diced
- Take 4 cloves garlic, minced
- Take 1 small bell pepper, diced
- Take 2 cups sliced mushrooms (optional)
- Make ready 1 can (28 oz.) no salt crushed tomatoes
- Get 1 can (14.5 oz.) no salt diced tomatoes, undrained
- Prepare 1 can (8 oz.) no salt tomato sauce
- Prepare 4 cups unsalted chicken or vegetable broth
- Get 2 tsp. brown sugar
- Prepare 2 tsp. dried basil
- Get 2 tsp. dried parsley
- Make ready 1 tsp. Italian seasoning
- Take 1 tsp. salt
- Get 1/2 tsp. pepper
- Prepare 2 cups pasta of choice
- Get Ricotta cheese, for serving
- Take Freshly shredded mozzarella cheese, for serving
- Get Freshly shredded parmesan cheese, for serving
Easy to make in your slow cooker or crockpot! Add garlic, tomatoes, tomato sauce, broth, mushrooms, basil, parsley, water, salt and pepper to slow cooker; stir. This Slow Cooker Lasagna Soup is the ultimate comfort food. Not only is it easy to make, but even picky eaters love it.
Steps to make Lasagna Soup - Slow Cooker:
- Grease your slow cooker and set it aside.
- Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
- Add all the additional ingredients EXCEPT for the pasta and cheeses.
- Place the lid on and cook on low heat for 6-7 hours.
- Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
- Taste and add any additional seasonings you think the soup needs, then serve immediately.
- We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.
This Slow Cooker Lasagna Soup is the ultimate comfort food. Not only is it easy to make, but even picky eaters love it. My husband and I aren't usually big However, this simple Slow Cooker Lasagna Soup is quick, delicious, filling, and a family favorite every time. My picky eaters gobbled this one right. The slow cooking process along with the sausage give this soup a really rich and deep flavor.
So that is going to wrap this up with this special food lasagna soup - slow cooker recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!