Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meat ball soup (bakso sapi). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Showing you how to make Super Simple Bakso or meatball soup originally from Indonesia, one of Indonesian favorites food. add some chopped green onion if you. Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.
Meat Ball Soup (Bakso Sapi) is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Meat Ball Soup (Bakso Sapi) is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- Make ready 750 gr mince beef
- Take 150 gr tapioca starch
- Get 1 egg white
- Get 5 garlic (mashed)
- Take 5 garlics (fried then mashed)
- Take 1 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1/2 tsp sugar
- Take 200 gr ice cube
- Prepare Soup:
- Take 200 gr beef frame
- Take 1 bunch choy sum or bokcoy (cut up)
- Make ready 2 spring onions (chopped)
- Get 5 garlics (fried then mashed)
- Get 1 tsp salt
- Prepare 1/2 tsp sugar
- Make ready 1/2 tsp pepper
- Prepare 1 pot of water
- Prepare Additional: (optional)
- Prepare Vermicheli
- Get Yellow noodle
- Make ready Fried onion
- Take Fried dumpling
- Take Steamed stuffed dumpling
- Make ready Tofu (fried or steamed)
- Get Chicken or beef tofu
You will find it everywhere in the whole nation !! Bakso is a popular Indonesian meatball soup. Like many other dishes in Indonesia, it grew out of Asian and European influences in the country. Throughout Indonesia, there are many variations of bakso, but all of them include three main ingredients: broth, noodles.
Steps to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
Like many other dishes in Indonesia, it grew out of Asian and European influences in the country. Throughout Indonesia, there are many variations of bakso, but all of them include three main ingredients: broth, noodles. How to Serve Bakso Indonesian Meatball Soup. Bakso can be eaten with just the broth, or it can be served with noodles, hard boiled eggs, steamed bok choy and garnished with finely sliced spring onions, slices of fresh chilli, dried onion flakes and garlic flakes. In Indonesia, meatballs are called 'bakso' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and For Indonesian, bakso can be eaten as a snack or main dish.
So that’s going to wrap this up with this special food meat ball soup (bakso sapi) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
