Buttermilk Blueberry Breakfast Cake
Buttermilk Blueberry Breakfast Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, buttermilk blueberry breakfast cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

If you're looking for a delicious, seasonal, berry cake recipe to add to your morning-treat repertoire, this buttermilk blueberry breakfast cake is perfect! The batter can be made ahead of time and stashed in the fridge, allowing you to bake the cake off in the morning. The buttermilk makes this moist and delicious. Add the flour mixture to the butter mixture a little at a time, alternating with the buttermilk; fold in the blueberries.

Buttermilk Blueberry Breakfast Cake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Buttermilk Blueberry Breakfast Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook buttermilk blueberry breakfast cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Buttermilk Blueberry Breakfast Cake:
  1. Make ready 1/2 cup (8 tablespoons) unsalted butter, room temperature
  2. Get Zest from 1 large lemon
  3. Make ready 1 cup sugar (set aside 1 tablespoon for sprinkling)
  4. Take 1 egg, room temperature
  5. Get 1 tsp. vanilla
  6. Get 2 cups all-purpose flour (set aside 1/4 cup of this to toss with the blueberries)
  7. Make ready 2 tsp. baking powder
  8. Take 1 tsp. kosher salt
  9. Prepare 2 cups fresh blueberries, picked over
  10. Take 1/2 cup buttermilk, see recipe below

This is the best blueberry breakfast cake you will ever eat. Buttermilk-Blueberry Breakfast Cake recipe: Try this Buttermilk-Blueberry Breakfast Cake recipe, or contribute your own. Add the egg and vanilla and beat until combined. Simple, delicious coffee cake recipe that my mom made for company.

Instructions to make Buttermilk Blueberry Breakfast Cake:
  1. How to Make Buttermilk from Scratch: Scale this recipe up as needed. Place 2 teaspoons of vinegar or lemon juice in a liquid measuring cup. Fill cup with milk (2% or whole is best) until it reaches the 1/2-cup line. Let stand for five minutes. Use as directed.
  2. Preheat the oven to 350ºF. Using a stand mixer or hand-held mixer, cream the butter with the lemon zest and the 1 cup minus 1 tablespoon of sugar until light and fluffy.
  3. Add the egg and vanilla and beat until combined. Meanwhile, toss the blueberries with ¼ cup of flour, then whisk together the remaining flour, baking powder and salt.
  4. Add half of the flour mixture to the batter, and stir with spatula to incorporate. Add all of the buttermilk. Stir. Add remaining flour, and stir until flour is absorbed. Fold in the blueberries. (Leave excess flour from the blueberry bowl behind.)
  5. Grease an 8- or 9-inch square baking pan with non-stick spray. If you have parchment paper on hand, line the pan with parchment on top of the butter. Spread the batter into the pan. Sprinkle the batter with the remaining tablespoon of sugar. Bake for 35 to 45 minutes — a 9-inch pan will be done in closer to 35 minutes; an 8-inch pan usually needs 40 to 45 minutes. Check with a toothpick for doneness. If necessary, return pan to oven for a couple of more minutes. (Note: Baking for as long as 10 m

Add the egg and vanilla and beat until combined. Simple, delicious coffee cake recipe that my mom made for company. The Blueberry Buttermilk Coffeecake was a HUGE hit! I catered a PTA Board breakfast meeting last week and made this coffeecake plus other coffeecakes muffins casseroles etc. This Buttermilk Blueberry Breakfast Cake is a simple cake-like-but-not-dessert-like recipe to make for a morning treat.

So that’s going to wrap it up with this exceptional food buttermilk blueberry breakfast cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!