Sour Cream Apple Pie
Sour Cream Apple Pie

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sour cream apple pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sour Cream Apple Pie is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sour Cream Apple Pie is something that I have loved my whole life.

I entered this pie into a pie contest, never having made it before. A shock, because there were many pies that were more beautiful and elaborate, but the judges raved about the flavor and the texture of the surprise sour cream filling. This is why I LOVE Allrecipe reviews! Absolutely delicious sour cream apple pie with a brown sugar, flour, and butter streusel topping.

To begin with this recipe, we have to first prepare a few components. You can have sour cream apple pie using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sour Cream Apple Pie:
  1. Get 1 x 9" pie crust
  2. Take Pie filling:
  3. Get 3/4 cup sugar
  4. Prepare 2 tblsp all purpose flour
  5. Make ready 1/8 tspn salt
  6. Prepare 1 cup sour cream
  7. Get 1/2 tspn vanilla extract
  8. Take 1 egg
  9. Take 2 cups apple peeled & chopped (Granny Smith or similar)
  10. Prepare Topping:
  11. Make ready 1/4 cup sugar
  12. Prepare 1/3 cup flour
  13. Make ready 1 tspn cinnamon
  14. Make ready 1/4 cup cold butter cut into small pieces

I made this with a pillsbury roll out crust. I used low fat sour cream and left out the walnuts. It was like apple pie and ice cream all in one. Apple pie is a staple of holiday dinners.

Instructions to make Sour Cream Apple Pie:
  1. Preheat oven to 425°.
  2. Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
  3. Pour the pie filling into the pie shell.
  4. Bake at 425° for 15 minutes.
  5. Then turn down the oven to 350° & continue baking for 30 minutes.
  6. Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
  7. Add the topping and bake another 15 minutes.
  8. Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊

It was like apple pie and ice cream all in one. Apple pie is a staple of holiday dinners. In this easy apple pie recipe, you'll add sour cream, giving the pie a whole new level of delicious goodness. This sour cream apple pie recipe is baked to perfection with a crumbly spiced streusel topping. Add this apple pie to your holiday dessert table.

So that’s going to wrap it up with this exceptional food sour cream apple pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!